
Shoulder of lamb with mint sauce grilled on the Traeger Wood Pellet Pro 22 Grill
For many of us the epitome of spring is a roast leg of lamb and this blog and video show just how easy it is to cook this iconic dish outdoors on the BBQ. Not only is it easy it is incredibly moist and full of flavour.

Potato and chorizo breakfast hash on the Traeger Timberline 850 wood pellet grill
This potato and chorizo hash makes a great brunch when you're working in the garden. Cooked in one pot it couldn't be easier. Cook when you're grilling a low 'n' slow for dinner.

Mediterranean vegetable stew cooked on the Kadai Indian fire bowl
This blog takes you through the steps to create this Mediterranean vegetable stew on the Kadai firebowl, but it can just as easily be cooked on any BBQ with a lid. Serve on it's own with a chunk of artisan bread or as a side to a meat dish.

Lancashire (lamb) hot pot cooked on the Traeger Timberline 850 wood pellet grill
If comfort food is more your thing this classic hot pot is fantastic for cooking on the BBQ, just assemble and leave to do it's own thing. For more classic easy BBQ recipes head to our Youtube channel or enrol on one of our in-store BBQ courses, head to the Events page for more details.

Cook Roast Potatoes On The Traeger Wood Pellet Grill
Free up space in your oven this Christmas by utilising your BBQ, place near the back door and you can cook any element, or all, of the Christmas dinner. Start by producing crisp roast potatoes with a fluffy inside. Enrol in our Taste of Christmas BBQ course to get some tips to upgrade your recipes.

How To Utilise A Glut Of Tomatoes
Home grown tomatoes are a world away from supermarket produce and well worth finding space in the greenhouse or against a hot south facing wall but sometimes you find yourself with far more than you can eat fresh. Here we give you a few recipes for making the most of these fruits so you can enjoy them throughout the winter.

How To Utilise A Glut Of Apples
Even a single apple tree can yield far more fruit than you can eat so we have put together some suggestions for making these delicious fruits last over winter. Not all apples are suitable for storing but there are still plenty of other ways of preserving them.

How To Grow Bountiful Blackberries
Blackberries are packed full of nutrients, taste delicious and best of all can be had for free. Not only do you get delicious food you also get some exercise from a walk in the countryside. If you do have space in your veggie plot there are some good varieties giving you huge plump juicy berries. Just add a cooking apple tree and you have the recipe for tasty crumble.

How To Preserve Apples
If you have the space in your garden why not grow an apple tree, just one tree will yield plenty of delicious pesticide free fruit over the winter. Family trees have more than one variety on the same tree so you don't need a pollinator. If your apples won't store over the winter you can still juice, freeze, puree or dry to keep you fed over the winter

Grilling ‘Beer Can’ Chicken On The Traeger Timberline 850 Wood Pellet Grill
Beer can chicken is one of the classic BBQ recipes and this video takes you through the steps to producing this incredibly juicy chicken. Even if you don't have a BBQ it can easily be cooked in the oven. Keep an eye on our Facebook page for news of the next free weekend BBQ demo.

How to cook tropical fruit sundae on the Weber Master-Touch BBQ
Desserts cooked on the BBQ are incredibly easy and are the perfect way to finish off a BBQ. This tropical sundae has been concocted using pineapple but you could just as easy use mango, peaches or banana.

Cook Pork Ribs (Baby Back) On The Weber 57Cm MasterTouch BBQ
This video gives you step-by-step instructions on how to prepare and cook pork ribs on the Weber BBQ. If you follow this video you will be rewarded with fall-off-the-bone delicious ribs. We also cooked the same dish on the Traeger wood pellet grill so if you are thinking of buying a new grill you can choose which one would suit your grilling style.

How do I cook hoisin and satay duck wraps on the Traeger Timberline 850 wood pellet grill?
These hoisin and duck wraps make the perfect light lunch or as a course for a multi dish party. Cook at lunchtime when you are grilling a 'low 'n' slow' joint of meat. Improve your grilling skills by enrolling on one of our BBQ courses held here in store. Details on the Events page.

Lamb leg steaks with rosemary and garlic grilled on the Weber Q1200 BBQ
Spring lamb is super tasty and this recipe is ideal for those tender lamb leg steaks. With just the addition of some rosemary and garlic you can easily impress your guests, just follow the step-by-step instructions in the video.

BBQ Herb-encrusted leg of lamb on the Weber rotisserie
This video takes you through the step-by-step instructions to cooking a delicious succulent of lamb. We cooked it on a rotisserie attachment but you can just sit it directly onto the grate and you will still end up with a gorgeous dish. Check out our Events page for details of BBQ courses held here in store.

Griddled chicken breasts with balsamic peaches cooked on the Weber Spirit II E-310 gas BBQ
This blog takes you through the steps to producing a delicious chicken dish on the Weber gas BBQ, but it can be cooked on any BBQ with a lid. Expand your grilling repertoire away from burned burgers and bangers.